How to open a street food cafe and make it good
Special project
The street food business is an evergreen field. People love eating, and they are too often too busy to eat homemade food three times a day. So, why haven't you still opened your own street food cafe to solve their problem and make some money on this?
Legit.ng together with Jiji, the pan African classified with 10 million unique active users and 150,000 sellers, have come up with a special project to help you start your own street food business and make it flourish.
Legit.ng together with Jiji, the pan African classified with 10 million unique active users and 150,000 sellers, have come up with a special project to help you start your own street food business and make it flourish.
Hungry people are all around
In every city, there are hungry people that do not have the opportunity to eat at home during the day or go to the restaurant. Streetfood cafe is an ideal option for them!
It's cheap
Opening fast food does not require much money. All cooking comes to the preparation of sandwiches, dishes from semi-finished products, or those that are cooked within 5-10 minutes with a minimum quantity of ingredients. At the same time, the payback period is short!
Reasons to open a street food cafe
NEW COLLECTION
Hungry people are all around
Hungry people are all around
Hungry people are all around
Hungry people are all around
Hungry people are all around
Hungry people are all around
NEW COLLECTION
It's cheap
Unpretentious audience
Scale as much as you can
You can expand this business without limits. Increase the productivity of a single place or scale it to the entire network.
Unpretentious audience
Students, office workers, drivers, and sales representatives are ready to have a quick and tasty meal on the go.
Click here!
To open a streetfood cafe, you need an idea. Decide what you can cook and for what price you're ready to sell it. You're lucky if you sell some kind of meal already. Then you can turn it into something bigger.
Idea
[Consider a creative name and style for your brand ― something that will differ you from all other streetfood sellers at your district]
Location
The next thing to take care of is the location.
Location
The next thing to take care of is the location.
[To open up a streetfood point, you'll need from $50,000 to $75,000]
If you want to look more attractive and stand out for your customers, you will certainly consider a kind of a portable booth or a van that you will be able to decorate and design as you wish.
Design
Step 1. Develop a design depending on the general idea of your brand
Step 2. Perform engineering and process design
Step 2. Perform engineering and process design
- Set up ventilation, electricity, and water supply
- Space zonation for the kitchen
Welcome!
Visit our cafe!
The best food is here!
The best food is here!
Best offer!
buy one, get two
[Keep the workplace clean to avoid fines and clients being poisoned]
Although you can be never asked to show these documents, it's always good to know that you do everything right and according to the law.
At least, take care of:
At least, take care of:
Paperwork
Here's a rough idea of how your expenditures should look like per month
Staff salaries (if you got employees)
Product costs
Other
Brilliant income
Jiji is the place where most African startups begin their way.
There you can not only sell and advertise your goods or services for free but find needed equipment for below-market price or rare specialists to hire.
There you can not only sell and advertise your goods or services for free but find needed equipment for below-market price or rare specialists to hire.
Jiji is the place where most African startups begin their way.
There you can not only sell and advertise your goods or services for free but find needed equipment for below-market price or rare specialists to hire.
There you can not only sell and advertise your goods or services for free but find needed equipment for below-market price or rare specialists to hire.